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About The Authors

Mohammad Reza Vafa
Associate Professor of Nutritional Sciences, Tehran, Iran
Iran, Islamic Republic of

Nutrition Department, School of public Health, Tehran University of Medical Sciences

Elham Haghighatjo
MSc, In Nutrition. Nutrition Department, School of public Health, Tehran University of Medical Sciences
Iran, Islamic Republic of

Nutrition Department, School of public Health, Tehran University of Medical Sciences

Farzad Shidfar
Associate Professor of Nutritional Sciences, Tehran, Iran
Iran, Islamic Republic of

Nutrition Department, School of public Health, Tehran University of Medical Sciences

Shirin Afshari
MSc, In Nutrition. Nutrition Department, School of public Health, Tehran University of Medical Sciences
Iran, Islamic Republic of

Nutrition Department, School of public Health, Tehran University of Medical Sciences

Mahmood Reza Gohari
Assisstance Professor of Biostatestics, Tehran, Iran
Iran, Islamic Republic of

Statestics Department, School of Management and Medical Information, Tehran University of Medical Sciences

Amir Ziaee
Assisstance Professor, Metabolic Disease Research Centre, Qazvin University of Medical Sciences, Iran
Iran, Islamic Republic of

Metabolic Disease Research Centre, Qazvin University of Medical Sciences, Iran

 

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Home > Vol 2, No 2 > Vafa